Ingredients:
Crust:
* 2 cups store-bought graham cracker crumbs or use a food processor to create fine crumbs from whole graham crackers
* 1/3 cup packed light brown sugar
* 1/2 cup melted salted butter
Pecan Pie Filling:
* 1/3 cup salted butter
* 2 eggs
* 1 teaspoon vanilla extract
* 1 1/2 cup chopped pecans
* 1 cup light corn syrup
* 1 cup granulated sugar
Cheesecake:
* 2 packages of 8 oz cream cheese, softened
* 1 cup granulated sugar
* 1/4 tsp salt
* 1 1/2 tablespoon all-purpose flour
* 1 tbsp vanilla extract
* 3 eggs
* 1/2 cup sour cream
Pecan Filling:
* 1/4 cup salted butter
* 1/3 cup light brown sugar
* 1/2 teaspoon vanilla extract
* 1/4 cup heavy cream
* 1 cup coarsely chopped pecans
Instructions:
Crust:
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