Ingredients
1 small onion, finely diced
2 minced garlic cloves
Salt and pepper to taste
1 pound ground beef, well cooked and drained
1 tablespoon Worcestershire sauce
1 can of cream of mushroom soup
15 ounce can cut green beans, drained
2 cups cheddar cheese, grated
Instructions
Preheat the oven to 350*
Lightly spray an 8 or 9 inch square baking dish
In a large skillet, brown the ground beef with the garlic and onion
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