Ingredients
6 Boneless Pork Chops
4 cups baby potatoes, cut in half
½ cup Parmesan Cheese, shredded
½ cup Butter, melted
¾ cup Breadcrumbs
1 tsp Italian Seasoning
1 tbsp Olive Oil
1 tsp Salt
½ tsp Black Pepper
Instructions
Preheat the oven to 400*
Cover a rimmed baking tray with aluminum foil and spray with a nonstick spray
