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mouth-watering dessert

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๐Ÿ๐Ÿฐ๐Ÿฅœ Happy Easter, everyone! Last year, I made this amazing Pineapple Pistachio Cake and it was a hit with my dad. So, I promised him I’ll be making it again this year and he can’t wait! If you want to try it too, check out the recipe below. Trust me, it’s a mouth-watering dessert that you and your loved ones will surely enjoy. ๐Ÿคค๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆ

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I made this delicious Pineapple Pistachio Cake for Easter last year, and my dad has been raving about it ever since! I promised him that I would do it again this year, and he is looking forward to it.

Here is the recipe for this mouth-watering dessert:

Ingredients:

1 box angel food cake mix

1 box (3.4 oz) pistachio pudding mix

1/2 cup vegetable oil

3 eggs

20 oz crushed pineapple, undrained

For the icing:

1 box (3.4 oz) pistachio pudding mix

2/3 cup whole milk



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