Ingredients:
– 1 (1 pound) medium package of pasta skin
– 1 pound ground beef
– 2 (10 ounces) tomato soup
– 2 cups grated cheddar cheese
– 1 cup grated mozzarella cheese
– 1/2 cup of water
– Garlic, salt also pepper to taste
Instructions:
1) Cook and line pasta according to package directions.
