Add the chopped ham to the bowl and stir to combine.
Taste and adjust the seasoning with salt and pepper.
Chill the salad in the fridge until ready to serve.
Enjoy!
Remarks:
This recipe is perfect for using up leftover ham, but you can also use deli ham or ham steak.
If you prefer a thicker texture, chop the ham by hand instead of using a food processor.
For a spicier flavor, you can add more apple cider vinegar or hot sauce.
Serve the ham salad on bread, crackers or lettuce leaves for a delicious sandwich or salad.