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Baked Philly Cheesesteak

Baked Philly Cheesesteak


1 ½ pounds ground beef

2 green peppers, thinly sliced

½ yellow onion thinly sliced

2 teaspoons garlic, freshly minced

1 teaspoon seasoned salt

8 slices of provolone cheese

4 large eggs

2 teaspoons Worcestershire sauce

¼ cup heavy whipped cream


Preheat the oven to 350*, grease a 9×9 pan

In a skillet over medium-high heat, brown the ground beef

Halfway through cooking for the ground beef, add the pepper and the onion

Continue cooking until the meat is cooked through and the vegetables are tender.

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