EASIEST Eclair Cake!
Ingredients:
° 2 (3.5 oz) pkg. Instant vanilla pudding mix
°1 bowl (8 ounces) frozen whip cream
°3 C Milk
° 1 pkg Graham cracking box
° 1 (16 oz.) pkg chocolate frost prepared
Instructions
Step 1: In a medium mixing bowl, add milk, whisk and pudding mix. My heart until it blends well.
