Carrot Cake Roll With Cream Cheese Frosting Filling

Ingredients:

For the cake:

3/4 cup flour

2 tbsp. ground cinnamon

1 C. baking powder

1/2 tsp. kosher salt

1/2 tsp. Grounded ginger

1/4 tsp. Ground nutmeg°

1/8 tsp ground carnation

3 large eggs

1/2 cup granulated sugar

2 tbsp. Vegetable oil

1 C. pure vanilla extract

3 medium carrots, grated

Fill:

°1 cup icing sugar

°1 package (8 ounces) soft cream cheese

°6 c. Soft salted butter

°1 c. pure vanilla extract

+For the drizzle of icing: