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3 Ingredient Crockpot BBQ Wings

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My 3 Ingredient Crockpot BBQ Chicken Wings recipe is our go-to for an easy scrumptious meal when entertaining any time of the year!
BBQ wings always put a smile on everyone’s face. Just have a nice stack of napkins handy!

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I don’t know about you, but I like just a tiny bit of char on my BBQ Chicken Wings. The secret to making delicious Crockpot BBQ Wings is in the final step!

Almost everyone loves BBQ Wings! My recipe is an easy and affordable way to provide delicious party food everyone will love. Need another flavor? See our Lemon Pepper Wings recipe.

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Bone in, Skin on store brand Drummettes or Wing sections both work well for this easy BBQ Wings recipe. They come in 2 1/2 lb. bags and I usually cook two for our crew.

I use my 6 qt. Crockpot to make this recipe with 5 lbs. of wings and they fit comfortably.

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Add your frozen wings to the Crockpot after rinsing them in a colander. Always rinse chicken before cooking! Do not thaw the wings prior to cooking! They thaw, cook and soak up flavor all at one time in just 2 or 3 hours!

Cover with the cola. When we have Coke on hand that is what I use but the store brand and even diet cola works just fine also.

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