One of my favorite holiday traditions is these ooey, gooey, hot and delicious lil’ ham sliders. Everyone has a version of this recipe, but this one is my go-to. This time of year we’ll serve these for appetizers and for breakfast… a crowd pleaser either way!
Ingredients:
• 1 package sweet Hawaiian rolls
• 1 stick butter melted
• 2 Tablespoons Worcestershire
• 2 Tablespoons Dijon mustard
• 1 Tablespoon dried onion flakes
• 1 teaspoon poppy seeds
• 1lb sliced honey smoked ham
• 1 1/2 cups shredded Swiss & Gruyere cheese blend
