invisible hit counter

Italian Carbonara Flavored With Bacon Bits

Italian Carbonara Flavored With Bacon Bits


16 ounces spaghetti, cooked according to package directions

12 thick slices applewood smoked bacon

2 tablespoons olive oil

1 onion, finely chopped

2 cloves of garlic, freshly minced

¼ cup dry vermouth

1 cup parmesan cheese, freshly grated

½ cup whipped cream

4 large eggs, beaten

1 tablespoon ground black pepper


Boil pasta according to package instructions

Place a skillet over medium-high heat and sauté the bacon until crisp

Place the bacon on a plate lined with paper towel

For Complete READING Please Head On Over To Next Page Or Open button (>)

Prev1 of 2

Leave a Reply

Your email address will not be published. Required fields are marked *