How to make Pioneer Woman Sausage Gravy

Brown sausage over medium-high heat until no longer pink.

Reduce heat to medium-low.

Sprinkling half of flour and stirring so that sausage soaks up all, then adding little by little.

Stir and cook for another minute or so, then pour in the milk, stirring constantly.

Cook the sauce, stirring frequently, until it thickens (this may take a good 10-12 minutes).

Sprinkle with seasoned salt and pepper and continue cooking until very thick and succulent.Just adding 1/2 c milk or more if need.

Pour the sausage sauce over the warm cookies and serve immediately.

This recipe can be easily doubled to serve 24 people.

Enjoy !