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Garlic Butter Steak & Potatoes Skillet

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Β°Crush the red pepper flakes (optional)

Ingredients-marinated-sauce:

Β°1/3 c am willow

Β°1 t of olive oil

Β°1c hot sauce

Β°Ground black pepper

How to prepare:

In a large bowl, combine the steak, soy sauce, olive oil, black pepper and hot sauce. Set them aside to soak up the flavors while the potatoes cook.

Combine a tablespoon of olive oil and a tablespoon of butter in a large skillet and heat it over medium-high heat. While the butter is melting, add the potatoes. Cook for about 4 minutes, stir the potatoes and cook for another 4-5 minutes, to brown them and cook them well. Transfer it to a plate, also reserving

Enjoy !



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