EASY FRIED CHICKEN

Directions

• Heat the oil in a pot over medium to high heat in large pot.
• In a bowl, whisk together the Eggs, Water and Hot Sauce.
• In a separate bowl, whisk together the Cake Flour, Baking Powder, Salt and Pepper.
• Hen oil is ready, cover chicken with egg mixture then coat with flour mixture and place into hot oil.
• Fry chicken until golden brown and cooked through. Chicken pieces will take between 12-16 minutes to cook through.
• Place chicken on a paper towel to absorb excess oil.