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Beef, Chicken and Shrimp Fajitas

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Ingredients

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1 cup fresh lime juice 

2 tbsp roughly chopped cilantro leaves 

1 tsp dried crushed Mexican oregano 

1 tsp red pepper flakes 

2 tsp salt 

1 tsp ground cumin 

1 tsp ground coriander 

6 large flour tortillas 

1 lb flank steak, fat trimmed

1 lb chicken, sliced 

4 cloves garlic, peeled and smashed 

1 lb shrimp 

1 tsp ground black pepper 

2 tbsp vegetable oil 



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